Articles Vol. 65 No. CĐ10 - Bệnh viện Thống Nhất 30/10/2024

2. DETERMINATION OF NUTRITIONAL STATUS AND RELATED FACTORS IN PATIENTS OF CHRONIC KIDNEY DISEASE WITH PERITONEAL DIALYSIS AT THONG NHAT HOSPITAL

Duong Thi Kim Loan1,2, Nguyen Bach3,4, Vo Van Tam1,2,5,6, Tran Thi Tai1,2, Cong Huyen Ton Nư Bao Lien1,2, Tran Le Ha Thu1,2
1 Department of Nutrition, Thong Nhat Hospital
2 Khoa Dinh dưỡng Lâm sàng, Bệnh viện Thống Nhất
3 Department of Nephrology and Dialysis, Thong Nhat Hospital
4 Khoa Thận – Lọc máu, Bệnh viện Thống Nhất
5 Department of Nutrition and Food, University of Medicine and Pharmacy at Ho Chi Minh city
6 Bộ môn Dinh dưỡng – Thực phẩm, Đại học Y Dược Tp.HCM
Corresponding author: vantam.yds@gmail.com
DOI: 10.52163/yhc.v65iCD10.1583
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Keywords
Malnutrition SGA peritoneal dialysis Thong Nhat Hospital
Abstract

Objective: Determining the rate of malnutrition and related factors of patients with chronic renal failure undergoing peritoneal dialysis at Thong Nhat Hospital in Ho Chi Minh City in 2020.

Subject and method: A cross-sectional study was conducted in 49 patients with chronic kidney failure undergoing peritoneal dialysis at Thong Nhat Hospital in Ho Chi Minh City, data were collected using available questionnaires and anthropometric measurements.

Results: The prevalence of malnutrition according to SGA was 44.9%, of which 16.3% have severe malnutrition (SGA-C) and 28.6% moderate malnutrition (SGA-B). The proportion had significantly gender (p=0.041), diabetes mellitus (p=0.008), malnutrition of BMI (p=0.007), decreased arm circumference (p<0.001), decreased muscle strength (p=0.031) and decreased blood albumin (p=0.001).

Conclusion: The rate of malnutrition in patients with chronic renal failure on peritoneal dialysis was quite high. It is necessary to have a comprehensive Nutrition assessment and intervention strategy for the above subjects.

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